Catalog Search Results
Author
Series
Accelerated Reader
IL: UG - BL: 12 - AR Pts: 32
Language
English
Description
"James Fenimore Cooper's romantic adventure brings the wilds of the American frontier and the drama of the French-Indian War vividly to life. The most popular of Cooper's Leatherstocking Tales, The Last of the Mohicans portrays the inevitable conflict of opposed cultures and stands as a testament to the ways in which this struggle has been mythologized. Featuring the well-loved noble woodsman Natty Bumppo, or "Hawk-eye," Cooper's novel is a memorable...
Author
Series
Accelerated Reader
IL: MG - BL: 6 - AR Pts: 9
Language
English
Description
SUMMARY: An historical novel based on an actual narrative. In 1754, on the brink of the French and Indian War, young Miriam Willard and her older sister's family are captured in an Indian raid on Charleston, N. H., forced to march through the wilderness, and sold to the French in Montreal, where they are held for ransom.
Author
Accelerated Reader
IL: UG - BL: 12 - AR Pts: 32
Language
English
Description
The Last of the Mohicans is a story of romance and adventure on the American frontier. It is a story of love and loyalty, and of America's coming of age. While the French and Indians besiege Fort William Henry, Cora and Alice Munro, daughters of the English commander, are on their way to join him. They are accompanied by Major Duncan Heyward, Alice's fiance, and by the treacherous Indian Magua, who secretly serves the French
Author
Language
English
Description
Set near and on Lake Ontario in the 1750s, The Pathfinder is chronologically the third installation of James Fenimore Cooper's gripping Leatherstocking Tales. While the French Indian War rages on, Mabel, a nineteen-year-old young woman, is travelling to see her father, Sergeant Thomas Dunham. Accompanied by her uncle and two Native Americans, Smashing Arrows and June Dew, Mabel treks through the dense forests of upstate New York, towards her father's...
Author
Language
English
Description
"Anyone can cook in the French manner anywhere," wrote Mesdames Beck, Bertholle, and Child, "with the right instruction." And here is the book that, for more than forty years, has been teaching Americans how. Mastering the Art of French Cooking is for both seasoned cooks and beginners who love good food and long to reproduce at home the savory delights of the classic cuisine, from the historic Gallic masterpieces to the seemingly artless perfection...
Author
Publisher
Dodd, Mead & company
Pub. Date
1941.
Accelerated Reader
IL: MG - BL: 5.1 - AR Pts: 1
Language
English
Appears on list
Description
In 1756, during the French and Indian War in upper New York state, ten-year-old Edward is determined to protect his home and family with the ancient, and much too heavy, Spanish gun that his father had given him before leaving home to fight the enemy.
Author
Language
English
Formats
Description
"That skinny Indian teenager has that mysterious something that comes along once a generation. He is one of those rare chefs who is simply born. He is an artist." And so begins the rise of Hassan Haji, the unlikely gourmand who recounts his life's journey in this novel. Lively and brimming with the colors, flavors, and scents of the kitchen, it is a succulent treat about family, nationality, and the mysteries of good taste. Born above his grandfather's...
Author
Series
Publisher
New American Library
Pub. Date
1980
Language
English
Description
The author resurrects the protagonist Natty Bumppo from "The Prairie" to help defend a small outpost on Lake Ontario from the Iroquois in the fourth of Cooper's "Leatherstocking Tales" and includes explanatory notes and introduction.
Author
Language
English
Description
By the 1763 British victory in the Seven Years War (referred to as the French and Indian War in North America), Britain reigned supreme over the eastern half of North America. Yet, a mere 13 years later, a group of lawyers, merchants, and planters would demand, and eventually win, independence for a huge slice of that American empire. Anderson presents a concise, engrossing narrative of this seminal conflict, convincingly illustrating how it led directly...
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
[2010]
Language
English
Description
A James Beard Award winner offers personable recipes for French home cooking, presenting more than three hundred recipes for hors d'oeuvres, salads, soups, meat dishes, fish, vegetables, and desserts, with a separate section on making dough, vinaigrettes, and sauces.
13) Point blank
Author
Series
Alex Rider adventures volume 2
Accelerated Reader
IL: MG+ - BL: 4.8 - AR Pts: 8
Language
English
Description
Recently recruited and trained as a special agent by M16, the British secret service, 14-year-old West Londoner Alex Rider is sent to infiltrate an ulta-private school where the rich and powerful send their uncontrollable, rebellious sons. What he discovers in the mountaintop fortress of the campus are enough armed guards to repel an invasion-and new classmates who have become eerie copies of each other in their compliantattitudes and actions.
14) One by one
Author
Language
English
Formats
Description
"Getting snowed in at a luxurious, rustic ski chalet high in the French Alps doesn't sound like the worst problem in the world. Especially when there's a breathtaking vista, a full-service chef and housekeeper, a cozy fire to keep you warm, and others to keep you company. Unless that company happens to be eight coworkers...each with something to gain, something to lose, and something to hide. When the cofounder of Snoop, a trendy London-based tech...
Author
Language
English
Description
By 1963, Julia Child had already achieved widespread recognition as the bestselling author of Mastering the Art of French Cooking, but it wasn’t until her television debut with The French Chef that she became the superstar we know and love today. Over the course of ten seasons, millions of Americans learned not only how to cook, but how to embrace food. The series completely changing the way that we eat today, and it earned Julia a Peabody Award...
Author
Publisher
Children's Press
Pub. Date
[2012]
Accelerated Reader
IL: MG - BL: 6 - AR Pts: 1
Language
English
Description
Describes the events of the French and Indian War, from the war's start with Washington's surrender to the French in 1754 to its conclusion with the signing of the Treaty of Paris in 1763.
Author
Language
English
Description
Nearing thirty and trapped in a dead-end secretarial job, Julie Powell resolved to reclaim her life by cooking, in a single year, every one of the 524 recipes in Julia Child's 1961 classic, Mastering the art of French cooking. Her unexpected reward, a new life lived with gusto.